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Tea Emporium
of true
Ancient Arbor.

Taste Above
& Beyond

For twenty years, Tacha has been crafting collector grade teas from renowned tea regions, sharing them exclusively with tea lovers who can not imagine a day without tea.

Taste Above &
Beyond

Experience the oldest tea trees on Earth—Pu'er and Phoenix Danchong. For twenty years, Tacha has been crafting premium, collector grade teas from renowned tea regions, sharing them exclusively with tea lovers who can not imagine a day without tea.

Tea Collections

ANCIENT ARBOR PU'ER

PHOEINIX DANCHONG

ANCIENT ARBOR PU'ER
The purest terroir,
the earliest spring tea,
the oldest tea trees.
Only tea from ancient trees over 400 years old, crafted using traditional methods, can have the rich, fragrant aroma of fresh tea and the deep, complex character of aged tea. Each tea is as unique and vibrant as the scenery of its tea mountain.
TASTING SESSION

Exquisite teas from the best tea villages, with ancient tea trees aged from 400 to over 1,000 years.

“The purest, most premium Pu'er, offers exceptional complexity in taste and scent, satisfying the most discerning collector.”

The exceptional aroma, flavor, texture, and lingering aftertaste of ancient tree tea are so vibrant and dynamic, especially after years of aging.

We craft exquisite teas from the best tea villages, with ancient tea trees aged between 400 and over 1,000 years.  Book a tea session and exploring tasting landscapes like you've never have before.

“The purest, most premium Pu'er, offers exceptional complexity in taste and scent, satisfying the most discerning collector.

The exceptional aroma, flavor, texture, and lingering aftertaste of ancient tree tea are so vibrant and dynamic, offering a unique experience everyday, especially after years of aging.

One tree, one aroma -- —tea enthusiasts often refer to Phoenix Dancong as the "perfume of Oolong tea". Each aroma is its own little universe, guided by a rich tapestry of white floral notes.

“Honey orchid” carries tropical fruit notes within its floral aroma, while “Almond” offers a sweet, oily richness reminiscent of hazelnut crisp and honeyed walnuts. Explore the various aromatic profiles to find the one that captivates you the most.

Charcoal roasting is the soul of Phoenix Dancong --without the purest roasting techniques and a keen nose, the layered aromas of Phoenix Dancong would be lost. Handcrafted charcoal roasting and tea production require a hundred times more effort than machine roasting, and only the finest ingredients can withstand the trials of the charcoal fire.

PHOENIX DANCHONG

Charcoal roasted,
hand-crafted,
picked only once a year.

Carefully selected from ancient arbors in the Wudong mountain, Chaozhou, China. Each batch is handcrafted and charcoal-roasted. If you haven't tasted this level of Phoenix Dancong, you've yet truly experienced the premium quality of Oolong tea.

TASTING SESSION

One tree, one aroma -- The "perfume of Oolong tea". Each aroma is its own little universe, guided by a rich tapestry of white floral notes.

“Honey orchid” carries tropical fruit notes within its floral aroma, while “Almond” offers a sweet, oily richness reminiscent of hazelnut crisp and honeyed walnuts.

Hand-crafted charcoal roasting technique requires a hundred times more effort than machine roasting. Only the best, finest ingredients can withstand the trials of the charcoal fire.

Reservation

Tacha is a reservation-only tea space, serving just one group of guests at a time. We aim to help tea lovers bring the highest quality teas into their daily lives.

VISIT US預 約 品 茶

Reservation

Tacha is a reservation-only tea space, serving just one group of guests at a time. We aim to help tea lovers bring the highest quality teas into their daily lives.

預約品茶VISIT US

Access

NAVIGATION
Google Map

HOURS
Mon-Thurs:10:30 - 18:00
Friday:10:00 - 17:00
Saturday:10:30 - 16:00

CONTACT
info@tacha.com.tw
+886-911-922-286